Mise en Price

The one recipe challenge

Cost one recipe.
Know your GP.

Try the calculator with your own ingredients. No login, no card, no saving to our servers.

Ingredients

Enter the amount used, the pack size you buy and the price for that whole pack. Use the same unit for quantity and pack size.

Your recipe costing

Batch ingredient cost—
Cost per portion—
Food-cost GP per portion—
Food-cost GP %—

Illustrative food-cost GP only. Use an ex-VAT selling price and ingredient prices on the same VAT basis. Excludes labour, overheads and waste.

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This public calculator is separate from the app. Entries are not saved or transferred to an account.